Wild rice in bottom trivet then dish with chicken sauce and pal Choi cooked on rice prog
ramme then slow release for 10 mins.
top of page
5 Comments
bottom of page
Wild rice in bottom trivet then dish with chicken sauce and pal Choi cooked on rice prog
ramme then slow release for 10 mins.
Wow! When are you doing take-outs?
Mmm that looks very tasty.
Looks like another winner lisa
That makes me feel hungry